Check out our WEDDING RECEPTION pictures here: http://savoyweddingpics.wordpress.com/
Read our reviews here:
Review Merighi’s Savoy Inn at WeddingWire
A Word From the Maitre d’
My Name is Tom Merighi, Jr. I am the President of Merighi’s Savoy Inn. My job is to make sure your wedding day runs smoothly from start to finish. Actually, our dealings start with the first meeting right after your engagement. You get to deal with me directly right through the whole reception planning process. We meet to discuss menu selections, floor plan options, and proper protocol.
Then the day of your wedding finally arrives. My day begins by setting your room according to the floor plan that you return to us. I actually go around to each seat to ensure that everyone will be comfortable and have a nice view. Once the room is set, flowers, decorations, and wedding cakes begin to arrive.
When the reception begins, I am right there to greet your guests and to make sure that every detail is perfectly carried out. I personally orchestrate your introductions, blessing, first dance, and toast. This means that I am there to make sure that this part of the reception runs smoothly and without mistake. Many places do not provide a maitre d’ and this can cause confusion and leave an important part of the evening up to chance.
You can rest assured that at the Savoy, WE, personally handle and coordinate the special events. We take care of the escorting during the introductions, the special dances, the cake cutting ceremony, and even the garter and bouquet festivities. Of course, we work in conjunction with your entertainment and photographers.
Also, every one of your guests will know who is in charge of your reception if they have a special need or request. It will be my pleasure to serve you, your family, and your guests on the ‘big day.’ It is also my pleasure to answer any questions you may have leading up to your wedding day. Do not hesitate to give me a call or drop me an email.
I look forward to working for you.
Feel free to call or email anytime. I can be reached by phone at (856) 691-8051 or you may email me at savoyinn@comcast.net
Thomas J. Merighi, Jr.
President
Merighi’s Savoy Inn
May I have a list of your wedding packages and prices. We’re looking at June 2013 for our weddings.. 100 guests. no alcohol exept for a toast.
Absolutely, Ashley. You got mail.
My fiance and I ecently got engaged and are beginning our reception search. We are interested in receiving information on your wedding packages and prices
Hi Jenn:
Thanks for blogging. You got mail! Hope to see you out here soon.
Hi Jenn:
Got ya covered. I send the info over to you by email. Thank you for thinking of us.
Please contact me on Wedding Packages asap!
Hi Jennifer:
I sent it out just as quick as I could. Please call with any questions. Thank you TM
My fiance’ and I are shopping wedding locations and prices and would like to see what your packages and prices are. Thanks!
Hi Bill-
Got ya covered. I’ll email our wedding package right over.
Thankyou.
hello I would like to get information on your wedding packages. Im in Texas in the military but me and my husband want to have a ceremony before we deploy. It would be a great honr to come ack home and use your facilities.
Thank you.
Thanks for blogging Tierra. Thank you both for your service to our country.
I’m sending out our wedding package by email. Happy Holidays!
Hello my name is Emily and I am having a sweet 16 in july of 2012 and i was wondering if i can have the pricing for about 100-150 guest and i that includes catering? Please and thankyou(: I need to know soon.
I would like to receive information on your wedding packages. Looking for a Friday night wedding in October 2012. Thank you in advance!!!!
Hi Leigh Ann:
Thanks for blogging on our website. I’ll send our detailed wedding package right over to you. Good luck with your planning! Tom Jr.