Time to reserve for our next Crab Party!!!

crab party 2014 8 24

Come eat some blue claw crabs at Luna’s

crab party 2014 7 27

The dates of the other Crab Parties are Sunday, August 24th; Sunday September 21st; Sunday October 19th.  Reservations are a must and going FAST! Please call 856-691-8051 for more details.  WE ARE NOW SOLD OUT!!!! FOR THIS DATE>

Seafood Sundays outside at Luna’s


Sunday is SEAFOOD outside at Luna’s Bar and Grille- serving 1pm-9pm EVERY SUNDAY
Delaware Bay East Points on the 1/2 Shell- $1.25/per
BBQ Oysters- with a touch of bbq sauce and cheddar $1.50/per
Clams on the 1/2 shell- 50cents/per
Steamed Clams- 55cents/per order by the dozen
Steamed Maine wild caught Mussels- $4.99/pound
Steamed Alaskan Snow Crab Clusters- Buy 1 pound for $16.99- get one pound FREE
U-Peel Shrimp(12) $7.99

Signature Drinks, Cold Beer, Crafted Cocktails! FUN! (Chive on!)
steamed clams

Treat Mom on Mother’s Day- 2 ways to celebrate

We hope you will join us this Mother’s Day- Sunday May 11th.  We are offering two dining options this year.  First we will be serving our Annual Mother’s Day Seafood Splash Buffet in the Ballroom- serving from 1pm-7pm.


We will also be treating Mom to our BRAND NEW Mother’s Day Breakfast Brunch outside at Luna’s Outdoor Bar and Grille.  Serving from 9am-1pm.  Reservations are a must.  Featuring- specialty drinks, Mimosas, and LIVE ENTERTAINMENT by local musician- Matt Adams.

Mother's Day Brunch at Luna's

For reservations- please call us at 856-691-8051.

The Girls are coming back to perform…..May 17th

first ladies of rock and soul may 2014

Easter Dinner Options at the Savoy Inn

We offer two dining options for you this Easter season-

We are serving a sit-down dinner in the Bistro on Easter Sunday 1pm-8pm of our special Easter Menu!

Plus, we are offering our Annual Easter Sunday Dinner Buffet. Please see below for more details.  Reservations are suggested for both.

Happy Easter to you and your family from the Merighi Family and Savoy Staff.

Easter 2014

We are now building our team for Luna’s season 2014.

Please fill out application for work. We are hiring a limited number of bartenders, servers, bar porters, grill cooks, cold station cooks, flatbread/pizza cooks, and hostesses. Experience is a necessity- as is a great personality and work ethic. Job Application


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