We’re opening for a special Palm Sunday Brunch Buffet on Sunday, March 29th. Serving from 9am-1pm on the Savoy Bistro and The Rose Room. Included in all brunches is our Buffet of Breakfast Appetizers. Then, you order the entrée that you like from the menu below. And, of course, serving the best Bloody Mary’s, Mimosas and other specialty cocktails this side of the Keys!
We are looking for a great team of dependable, motivated, personable, experienced, trustworthy individuals for our 2015 Luna’s Outdoor Bar and Grille team. We are looking for experienced food servers, grille and prep cooks, bartenders and hostesses. Luna’s opens at the end of April. Please fill out our employment application and mail, email, or drop it off to us. We will call for interviews. Thank you for your consideration. Click here for the: Job Application
St. Patty’s Day is right around the corner.
Tuesday- March 17th 7pm. The Savoy Bistro- 55cent wings, $2.50 miller lite pints, Guiness Draft-cans, Irish Drink Specials, Corned Beef and Cabbage, Ham and Cabbage, Prizes- Give Aways! Come on our and show your Irish!
Plus local favorite Greg Jones on the Irish Flute- I mean Guitar!
We are opening on Palm Sunday and Easter Sunday for our Key West style Breakfast Brunch. You get to help yourself to our special buffet of breakfast goodies and then you order your special breakfast entrée from our sit-down menu as your main course. More menu specifics will follow shortly. We will also be serving our newly redesigned Easter Dinner Buffet- featuring many new items and chef action stations.